Colorful Hawaii Holiday Traditions

There's a whole generation of folks our age who remember when getting an orange in our Christmas stocking was a treat, along with a new box of color crayons, or a roll of Life Savers.  This morning (Christmas Eve Day) the dogs watched lazily while I went out to our little orchard to harvest a crop of fruit to make fresh juice.  We have been experimenting with using lemons, oranges, tangerines, limes, lilikoi and ginger. The lilikoi and ginger offer a real snap that needs just a touch of local lehua blossom honey.

Card Art by Thor - "Spambiance" 

So while thinking about old family traditions, I also remembered SPAM!!  Our working family made do; mom was very thrifty (although at the time I didn't fully appreciate that.)  I remember her slicing SPAM (spiced-ham) soooo thin one can fed our family of five.

According to the SPAM website, the island's love affair with Spam began in World War II, when GIs were served the salty luncheon meat because it didn't require refrigeration and had a long shelf life. The Hormel Corporation, which manufactures Spam, provided 15 million cans to Allied troops every week. Between 1941 and 1945, Hormel had shipped over 100 million pounds overseas.

Snow?  While snow may fall on Mauna Kea or Mauna Loa, at our elevation of 750 feet, we have to settle for our annual blooming "Snow Bush" which is covered with tiny little white flowers -- a member of the Poinsettia family.

Speaking of our local volcanoes, each year members of our tribe respectfully gather natural materials from the slopes of Mauna Kea and Mauna Loa for wreath making.  We all meet at someone's home, bring pupus and gather for munching and "talk-story" as we create our wreaths.  Finally, each season (Equinox and Solstice) we decorate our family altar with appropriate symbolic reminders of our connection to friends, family and our nearly 30 years together.

Happy Holidays EVERYONE!!